About the Book
Finally, the must-have cookbook is here for millions of busy parents who have taken on a healthier approach to food–less processed, more organic–and who want to feed their little ones easy-to-make, cost-effective, completely nutritious and delicious meals.
With more than sixty gourmet-inspired recipes and dozens of Chef Geoff’s tips for quick and nutritious preparation, parents everywhere will be in on the Baby Love secret: that making fresh baby food is pretty simple!
Learn how to make two weeks’ worth of Baby Love meals in less than one hour per week, at a fraction of the cost of jarred baby food. Say good-bye to bland and processed and hello to fresh and scrumptious!
